- This is a quality chicken breast and it is stuffed with ham and swiss cheese and is ready to heat and serve.
- Chicken breast is a very good source of protein, niacin, selenium, vitamin B-6 and phosphorus.
- All chicken products should be cooked to an internal temperature of 75°C. This will eliminate harmful bacteria that may cause serious or fatal illness. Check internal temperature using thermometer.
Chicken Cordon Bleu 7 0z